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As digital manufacturing technology pushes its way further towards the production floor, additive manufacturing (3D printing) is emerging as a viable option to complement the more traditional methods
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In his article this issue, contributing editor Gavin Halse makes the point that any manufacturing company about to commit to a legacy control system upgrade must be awake to the problems of interoperability,
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In his article this issue, control loop expert Michael Brown tackles the subject of PID controllers, and how these are most definitely not all created equal. For many automation engineers, proper tuning
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Like a few other technologies of the fourth industrial era, radio frequency identification (RFID) has been around for some time. Now though, thanks to falling costs and improved reliability, it is fast
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Disruption is driving change in many areas and the manufacturing industry is no exception. Globalisation has increased competition, which is forcing manufacturing companies to find new ways to reduce
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This month, SA Instrumentation and Control welcomes Bryan Baxter to the editorial fold. Bryan, a 20-year IT Industry veteran, recently joined Wolfpack Information Risk where his extensive knowledge of
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According to the USA’s National Council for Advanced Manufacturing, sustainable manufacturing is the creation of products through processes that are non-polluting, conserve resources, and are economically
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The recent announcement by Siemens and Google Cloud that the two will cooperate to develop AI-based solutions for manufacturing combines the best of both the OT and the IT worlds. As an industrial automation
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In 1927, at a conference in Brussels, a new theory burst onto the scene. The literati of the day’s theoretical physicists had gathered to hammer out an accurate description of the nature of matter on
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As we head into our post-pandemic future, one of the morals we are left with is the importance of sustainability in business. So, while industry leaders ponder how best to incorporate sustainability into
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While the world rests in the grip of the coronavirus pandemic, maintaining an efficient food supply chain has become progressively more difficult. Given that social distancing and other health and safety
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